For gourmets

What is not on the main menu

Taste something new - ask the staff for tasty specialties or pasta you like

  • Filetto di branzino al cartoccio, patate, pomodorini, porro, bottarga - fillet of seabass en papillote, potatoes, cherry tomatoes, leek, dried caviar

    425 CZK
Další speciality

Lunch menu

Tuesday 14.04.

Enjoy our weekly lunch menu from Monday till Friday from 11:00 a.m. to 3:00 p.m.

Chef's specialities are available for the whole week!

  • Crema di pomodoro al basilico, parmigiano - tomato cream with basil, parmesan

    69 CZK
  • Insalata toscana di pomodori con formaggio di capra, fagioli, basilico - Tuscan tomato salad with goat cheese, beans, basil

    179 CZK
  • Risotto al parmigiano con piselli, carota, aglio selvatico - parmesan risotto with peas, carrot, wild garlic

    190 CZK
  • Strozzapreti al tonno, capperi, uvetta, pomodorini - strozzapreti with tuna, capers, raisins, cherry tomatoes

    220 CZK
  • Filetto di branzino al cartoccio, patate, pomodorini, porro, bottarga - fillet of seabass en papillote, potatoes, cherry tomatoes, leek, dried caviar

    425 CZK
  • Pizza Bresaola e Rucola - tomatoes San Marzano, Mozzarella Fior di Latte, dried beef bresaola, arugula, lemon

    229 CZK
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Chef's specialty